๐‚๐ฅ๐š๐ซ๐ค ๐ž๐ฒ๐ž๐ฌ ๐“๐ก๐š๐ข๐ฅ๐š๐ง๐โ€™๐ฌ ๐’๐ข๐ฆ๐ฎ๐ฆ๐ฆ๐ฎ๐š๐ง๐  ๐Œ๐š๐ซ๐ค๐ž๐ญ ๐š๐ฌ ๐ฆ๐จ๐๐ž๐ฅ ๐Ÿ๐จ๐ซ ๐๐š๐ญ๐ข๐จ๐ง๐š๐ฅ ๐…๐จ๐จ๐ ๐‡๐ฎ๐›

As part of its Thailand visit, the Clark International Airport Corporation (CIAC) delegation toured Simummuang Market, Asiaโ€™s largest fresh food hub, to draw insights for the upcoming Clark National Food Hub.

Welcomed by Simummuangโ€™s Chief Marketing Officer Supara Pongjindathip, the delegation learned how the 55-hectare market moves over 8,000 tons of produce daily, generates more than USD 9 million in trade each day, and operates 24/7 with 4,500 vendors across 23 product zones.

Simummuang has also set benchmarks in sustainability through solar energy use, water recycling, and the development of a digital marketplace .

By learning from this model, CIAC is pushing forward its vision of making Clark the Philippinesโ€™ premier food logistics hubโ€”linking farmers to markets, strengthening food security, and boosting regional trade.

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