Apag Marangle in Guagua, Pampanga, took center stage as a proud showcase of Kapampangan culinary heritage following its recognition as one of the Michelin Guide 2027 Bib Gourmand restaurants.

Governor Lilia “Nanay” Pineda and Vice Governor Dennis “Delta” Pineda, together with Guagua Mayor Tonton Torres, Vice Mayor Jun Lim, Board Members Fritzie David-Dizon and Atty. Claire Lim, visited the celebrated restaurant for a special brunch in honor of its international culinary distinction.

Adding a personal touch to the occasion, Chef Manuela Cherry Pasion-Tan personally presented Apag Marangle’s signature Kapampangan specialties, highlighting the authentic flavors, traditional cooking and local ingredients that have defined the restaurant for 18 years.

The provincial government extended its congratulations and support to Chef Manuela and the entire Apag Marangle team for bringing Pampanga’s rich food culture to the international culinary spotlight.

Through its rustic dining experience and commitment to locally sourced ingredients, Apag Marangle continues to preserve and promote the province’s gastronomic traditions—making this Michelin recognition a meaningful milestone for Kapampangan cuisine.

Also joining the gathering were PSWD Officer Fe Manarang and members of the Guagua Sangguniang Bayan.

Pampanga PIO