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𝐃𝐄𝐕𝐄𝐋𝐎𝐏𝐈𝐍𝐆 𝐒𝐊𝐈𝐋𝐋𝐒, 𝐎𝐏𝐄𝐍𝐈𝐍𝐆 𝐎𝐏𝐏𝐎𝐑𝐓𝐔𝐍𝐈𝐓𝐈𝐄𝐒 𝐈𝐍 𝐓𝐀𝐑𝐋𝐀𝐂
A Community-Based Training Program on Meat Processing was conducted in San Nicolas, Tarlac City for members of the Mayap
February 26, 2026
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A Community-Based Training Program on Meat Processing was conducted in San Nicolas, Tarlac City for members of the Mayap
Department of Trade and Industry (DTI) Tarlac conducted two separate skills training on Meat Processing and Empanada Making for residents of Moncada town.
The Department of Trade and Industry (DTI) conducted trainings on How to Start a Business and Meat Processing in Paniqui, Tarlac. Attendees of the learning activity were residents of barangay Colibangbang.
