Comercio Central, dubbed as the home of local food and export-quality products, held its grand opening, Sept. 20. 

With the theme “Eats ‘Pinas at Comercio Central: Ibang Trip, Ibang Saya Simula sa #Pampanga,” the food and local business center features multiple stalls with authentic Kapampangan cuisine and merchandise.

“We started in 2017 and people happily entered Clark and looked forward to Comercio. this place will boost the excitement and raise tourism in Pampanga, welcome to Comercio Central,” said Comercio Central President Rubyrose Rustia.

Highlighting Pampanga’s culinary excellence,  Ka-Pangan Authentic Kapampangan, an upscale carinderia, is also opening at Comercio.

“We will be serving legit food from Pampanga here in Clark and weekly, there will be a take-over of culinary showcases from different municipalities and cities,” said Jayson Salenga, store owner.

The Department of Trade and Industry (DTI) also opened its stall, the Tatak Kapampangan: Produkto, Kalidad, Masanting, Manyaman.

Comercio Central is open every Friday-Sunday from 11am-10pm at Mangan Tamu, R. Cardinal Santos Street, Clark Freeport Zone.