Marco Polo Ortigas Manila is celebrating its 12th anniversary with a month-long lineup of curated dining experiences highlighting the flavors and traditions that have shaped the hotel’s hospitality legacy across Asia.
From July to August, guests can enjoy Cucina’s “A Journey through Asia’s Finest,” featuring signature dishes from Hong Kong, Beijing, Wuhan, Xiamen, Cebu, and Jinjiang alongside the restaurant’s buffet favorites.

Other anniversary offerings include Lung Hin’s Golden Roast Feast, featuring a whole roasted suckling pig with complimentary wine and a free serving of its signature Mango Roll for diners throughout July; Connect Lounge’s Tea Fusion Indulgence afternoon tea sets for two; VU’s Sky Bar and Lounge’s “Pour, Toast and Celebrate” with discounts on selected 12-year-old whiskies; and Café Pronto’s “A Dozen of Flavors,” a limited-edition cake featuring twelve flavors in one creation.
General Manager Fredrik Johansson said the anniversary reflects the trust and support of guests, partners, and associates over the past 12 years, while the special dining collection celebrates the hotel’s heritage and commitment to creating memorable guest experiences.
Reservations and inquiries may be made by calling +632 7720 7777 or emailing manila@marcopolohotels.com or restaurant.mnl@marcopolohotels.com.



