The aroma of freshly baked bread welcomed guests as Giada’s Bakeshop officially opened its newest branch at The Infinity in Angeles City on Saturday, September 26, bringing its classic recipes and freshly baked favorites closer to the community.

Established in 2011, Giada’s Bakeshop continues to build its name around a simple promise: classic recipes, baked fresh daily. Its newest Infinity branch carries that same homegrown spirit while giving customers another convenient destination for warm, freshly made bread and pastries.

The grand opening was marked by a ribbon-cutting ceremony led by Giada’s Bakeshop owner Chie Lozano, together with MACCII President Elizabeth Carlos Timbol, Department of Transportation Assistant Secretary IC Calaguas, and Chief Political Affairs Officer Reina Manuel.

For Lozano, the opening is more than another milestone for Giada’s Bakeshop. It is an opportunity to share something as simple and comforting as good bread with more people.

“Good bread has a way of making ordinary moments feel a little brighter. At Giada’s, we want every freshly baked loaf and every bite to bring comfort, warmth and a little happiness to our customers. That is what ‘Good Bread, Brighter Days’ means to us—it’s our simple way of making every day a little better, one freshly baked bread at a time,” Lozano said.

With its newest branch now open, Giada’s Bakeshop continues its journey that began in 2011—bringing the familiar goodness of classic recipes, baked fresh daily, to more families and bread lovers in Angeles City.

Giada’s Bakeshop – Infinity Branch is now ready to welcome customers with its promise of Good Bread, Brighter Days.